DIVERSIFIKASI PENGOLAHAN UBI JALAR UNGU DI DESA KADING KECAMATAN TANETE RIAJA KABUPATEN BARRU

Nur Laylah; Syahriati Syahriati; Ernawati Jassin; A. Ita Juwita

doi:10.55681/ejoin.v2i10.3439

Authors

Nur Laylah Politeknik Pertanian Negeri Pangkep
Syahriati Politeknik Pertanian Negeri Pangkep
Ernawati Jassin Politeknik Pertanian Negeri Pangkep
A. Ita Juwita Politeknik Pertanian Negeri Pangkep

DOI:

https://doi.org/10.55681/ejoin.v2i10.3439

Keywords:

Kading Village, purple sweet potato, diversifying, es cream, pudding.

Abstract

Kading Village is one of the villages located in Tanete Riaja Sub-district, Barru Regency, South Sulawesi Province, which is a producer of purple sweet potato. So far, the utilization of purple sweet potato harvest has not been managed optimally. Community service activities have been carried out by the community service team from the Agroindustry Study Program, Pangkep State Agricultural Polytechnic, which aims to increase the knowledge and skills of the Kading Village community in diversifying processed purple sweet potatoes. The activity was carried out by socializing the potential of purple sweet potato and its development opportunities into business units. The activity continued with the practice of diversifying purple sweet potato processing into ice cream and purple sweet potato pudding. This community service activity has increased the knowledge and skills of the village community, especially in diversifying processed purple sweet potatoes which can be a business opportunity for the community.

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References

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