PENDAMPINGAN PEMBUATAN HAND SANITIZER ALAMI SEBAGAI SALAH SATU UPAYA PENCEGAHAN TBC PADA MASYARAKAT PAYAMAN GIRIMULYO IMOGIRI BANTUL YOGYAKARTA
Keywords:
Hand sanitizer alamiAbstract
TBC cases in Indonesia continue to increase. One way to prevent transmission of TBC is to wash your hands with soap or hand sanitizer. Hand sanitizers on the market contain many antiseptics in the form of synthetic chemicals which can cause skin health problems, besides being relatively expensive. For this reason, it is necessary to develop hand sanitizers made from natural ingredients that are safe, cheap and easy to make with simple equipment and have economic value. Some natural ingredients that can be used in making natural hand sanitizers include betel leaf, lime, orange peel, aloe vera and several studies have also mentioned natural ingredients such as basil leaves, kecombrang flowers, banana fronds, aloes. These natural ingredients contain several active ingredients such as saponins, tannins, flavonoids, citric acid, polyphenols, alkaloids which function as an antiseptic capable of killing pathogenic organisms. The aim of the activity is to provide knowledge to the public about hand sanitizers and how to make hand sanitizers with natural ingredients. as well as the application of making natural hand sanitizers independently. The method used is counseling/ lectures/ material explanations accompanied by discussions and demonstrations of making hand sanitizers. The result of this community service is an increase in the participants' knowledge from 80-90% correct answers to 100% and 100% of the participants practice making natural hand sanitizers, the participants are also committed to implement and apply the manufacture of natural hand sanitizers in their respective homes using various materials from plants that are easy to get around the neighborhood such as betel, aloe vera and lime.
Downloads
References
Aji, RM. 2014. Uji Aktivitas Antioksidan Pada Ekstrak Daging Daun Lidah Buaya (Aloe vera) Menggunakan Metode DPPH. Fakultas Kedokteran dan Ilmu Kesehatan UIN Hidayatullah. Jakarta.
DataIndonesia.id. 2023. “Kasus TBC di Indonesia”, https://dataindonesia.id/ragam/detail/kasus-tbc-di-indonesia-melonjak6198-pada-2022, Diakses pada 31 Maret 2023 pukul 03.00 pm.
Harian Jogja. 2022. “Ratusan Anak di Bantul terpapar TBC”, https://jogjapolitan.harianjogja.com/read/2022/12/21/511/1120888/duhratusan-anak-di-bantul-terpapar-tbc Diakses pada 31 Maret 2023 pukul 03.00 pm.
Indiyani. 2021. Pembuatan Hand Sanitizer dengan Penambahan Aloe Vera Gel serta Pengujian Efektivitasnya. Laporan Penelitian. Fakultas Pertanian Universitas Jambi.
Rachmawati FJ, Triyana SY. 2008. Perbandingan Angka Kuman pada Cuci Tangan dengan Beberapa Standarisasi Pembersih Tangan di Lab Mikrobiologi. Logika. 26-31
Radji M, Suryadi H, Ariyanti D. 2007. Uji Efektivitas Antimikroba Beberapa Merek Dagang Pembersih Tangan Antiseptik. Majalah Ilmu Kefarmasian.
Ramadhan I. 2013. Efek Antiseptik Berbagai Merk Hand Sanitizer Terhadap Bakteri Staphylococcus aureus [skripsi]. Jakarta: Universitas Islam Negeri Syarif Hidayatullah.
Retno, S., Isadiartuti, D. Uji efektifitas sediaan gel antiseptic tangan yang mengandung etanol dan triklosan. 2007. Majalah Farmasi Airlangga.
Daun sirih yang subur berukuran lebar 8-12 cm dan panjangya 10-15 cm (Damayanti, 2006).
Departemen Kesehatan Republik Indonesia. 2009. Kebersihan Tangan Mempengaruhi Keselamatan Pasien
Rahayu, TP. 2021. Formulasi Hand Sanitizer dari bahan Lidah Buaya (Aloe vera) di Desa Bejiruyung Sempor Kabupaten kebumen. Jurnal Pengabdian Masyarakat Teknoyasa Vol 2 No 2.
Robbia AZ, Yahdi, Dewi YK. 2021. Perbandingan Pengaruh Ekstrak Lidah Buaya (Aloe vera) dan Ekstrak Daun Sirih (Piper betle linn) terhadap Kualitas Produk Hand Soap. J. Pijar MIPA Vol 16 No 2. 228-234.
Sihardani. 2016. Efektivitas Penggunaan Desinfektan terhadap Daya Tahan Mycobacterium Tuberculosis di Kecamatan Muara Badak. Skripsi. Prodi Kesehatan Masyarakat Sekolah Tinggi Ilmu Kesehatan Muhamadiyah Samarinda.
Sari Retno,Isadiartuti Dewi, 2006, Studi Efektifitas Sediaan Gel Antiseptik Tangan Ekstrak Daun Sirih (Piper betle Linn), Universitas Airlangga. Surabaya.
Triyani MA, Pengestuti D, Khotijah SL, Fajarwati D, Susilaningrum, Ujilestari T. 2021. Aktifitas Antibakteri Hand Sanitizer Berbahan Ekstrak Daun Sirih dan Ekstrak Jeruk Nipis. NECTAR : Jurnal Pendidikan Biologi Vol 2 No 1. 16-23.
World Health Organization. 2009. WHO Guidlines on Hand Hygiene in Health Care: a Summary. Geneva: World Health Organization.
Downloads
Published
Issue
Section
License
Copyright (c) 2024 EJOIN : Jurnal Pengabdian Masyarakat
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.