PENDAMPINGAN PELAKU USAHA TANI DALAM PENINGKATAN POTENSI HILIRISASI KOPI ROBUSTA KABUPATEN ACEH BARAT

Abstract

This article explains an approach to address the lack of understanding of downstream processing (value addition) issues among coffee farmers through community engagement. A team of lecturers provides training and mentoring to coffee farmers to enhance their understanding of the potential for downstream coffee processing, entrepreneurship development, financial management, legal requirements, and the use of technology in coffee production. The focus is on efforts to increase the added value of coffee products from upstream to downstream stages, enabling coffee farmers to improve their income. The mentoring involves education, training, and guidance in three main stages: understanding the potential and business development of robusta coffee, assistance in financial reporting, organizational management, and technology adoption, as well as promoting efficient marketing channels. The outcomes of this mentoring include a better understanding of financial management in coffee production, enhanced product quality with a focus on ripe red cherries, and the use of more hygienic drying equipment. These steps will help coffee farmers in Aceh Barat Regency increase their income and well-being while supporting the growth of the coffee industry in the region.