Darren, Sarudin R. Analisis Pengaruh Kompensasi Terhadap Kinerja Kerja Karyawan Food and Beverage Product Hotel JHL Solitaire Gading Serpong. JIGE [Internet]. 2024 Sep. 3 [cited 2024 Oct. 7];5(3):1899-907. Available from: https://ejournal.nusantaraglobal.or.id/index.php/jige/article/view/2846